Carcassonne show opens tonight, no biggie but ready for it (in terms of invites out, stuff prepared, after show dinner arranged) Relaxed.
Yesterday got work out of Faby - it had been there 4 years!- they've sold a couple a year, on average. Not an overwhelming success. They want the work back when Im done exhibiting it elsewhere which is sweet but...
Barbara of La Claranda came to see the food paintings and so I open there for a month in May. She wanted a mix of the old and new work which I resisted. Too confusing for me never mind a punter. So she suggests another, afterwards, of the newer stuff - would like that.
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